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Olive (Soho)
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Address:
32 Elgin Street, SoHo
蘇豪區伊利近街32號 - Telephone: 2521-1608
- District: SoHo / Mid-Levels
- Cuisine:
- Website: View
Restaurant Info
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Credit Cards:
- Visa
- Mastercard
- American Express
- Diners Club
- Opening Hours: 12:00-15:00 18:00-23:00
- Nearby Parking: Yes
- Valet Parking: No
- Reservations Accepted: Yes
- Delivery: Yes
- Takeaway: No
- Corkage Fee: 200
- Can accommodate large group: Yes
- Children Friendly: Yes
- Pet Friendly: No
- Private Room Available: No
- Dress Code: Smart Casual
- Post 11pm order: No
- Al Fresco: No
Signature Dishes
Olive Mezza; Chilli spiced BBQ calamari with almond skordalia; Duck Bistayeea; Garlic and sweet spiced veal shank with butternut pumpkin tagine; Galaktoboureko
Vegetarian Dishes
Vegetarian moussaka with a pumpkin, chickpea and pomegranate salad; kibbeh bi batate
Signature Drinks
Over 75 international wines and cocktail list
Restaurant Ambiance
The exotic decor is a feature at Olive with a warm comfortable mezza and wine bar, complete with shisha pipes and stunningly beautiful Arabian design.
Articles
Olive (Elements)
23.07.2009
As part of our value-for-money buffet series I turn the spotlight on Olive. Its Sunday Brunch is not only value for money, it is delicious. The dishes on the buffet table are as colourful as any Middle Eastern bazaar and everything has been prepared fresh that day. I was glad that I arrived hungry as it all looked so appealing and I was determined to try a little of everything.
9 November 2009
09.11.2009
Unlimited Uni & Toro, Poolside Brunch, Tea Pairing Menu, Olive's New Menu
Meet your Maker - Greg Malouf
27.05.2010
Award-winning Aussie chef, Greg Malouf, has been passionate about food ever since he can remember, and his decision to become a chef meant going against the wishes of his family. Although his early food influences were based around Lebanese cuisine it was a long journey for him to come back to his roots.
17 August 2010
17.08.2010
New Chef, New Menu; Permanent Sake Saturday; Whisk's Brunch; Great Value Sets; Lotus Lunch $98; Olive's New Menu; New Chef @ Blue Smoke BBQ; Sha Tin 18 Extends Brunch
Reviews
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Worth a try
brody | May 29 2009
We shared a Greek pizza generously loaded with ripe olives, chunks of feta, aubergine and red onions. A quiet atmosphere- though we were dining early, in the middle of the week- but the service was professional enough and no complaints on the food. I suspect a more adventurous order would have turned out even better.
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Great Middle Eastern
Peech | Apr 26 2009
This is a wonderful Middle Eastern place in Soho. Food is always very good and the prices are reasonable. Try the tagines!