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HOME » Restaurants » Restaurants A - Z » Nino's Cozinha Restaurant & Bar

Nino's Cozinha Restaurant & Bar  

 
Nino's Cozinha Restaurant & Bar
  • Address: 5/F & 6/F QRE Plaza, 202 Queen's Road East, Wanchai
    灣仔皇后大道東202號QRE Plaza 5/F & 6/F
  • Telephone: 2866-1868
  • District: Wanchai
  • Cuisine: Portuguese
  • Website: View
  •   Email
  • Food 8
  • Service 7
  • Ambiance 6
  • Good 1
  • OK 1
  • Bad 0
 

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Restaurant Info

  • Credit Cards:
    • Visa
    • Mastercard
    • American Express
  • Opening Hours: M-F & Su 12:00-15:00, 17:00-23:00, Sa 17:00-23:30
  • Nearby Parking: Yes
  • Valet Parking: No
  • Reservations Accepted: Yes
  • Delivery: No
  • Takeaway: Yes
  • Corkage Fee: 220
  • Children Friendly: Yes
  • Pet Friendly: No
  • Private Room Available: Yes
  • Dress Code: Casual
  • Post 11pm order: No
  • Al Fresco: Yes
 

Signature Dishes

Roast Suckling Pig, Braised Seafood Rice, Slow Cooked Ox-tail Stew

Vegetarian Dishes

Fresh Rosemary Fried Rice, Spaghetti with Mixed Wild Mushrooms, Vegetable Soup Portuguese-Style

Signature Drinks

Comprehensive list of Portuguese wines

Articles

Nino's Cozinha

Nino's Cozinha Restaurant & Bar

Food: 8/10
Service: 7/10
Ambiance: 6/10
: 3/5
Address

5/F & 6/F QRE Plaza, 202 Queen's Road East, Wanchai
灣仔皇后大道東202號QRE Plaza 5/F & 6/F
2866-1868

  • Visa
  • Mastercard
  • American Express

Tudy's Tasca Portuguesa (Closed)

We welcome comments and ratings from you.
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Address

G/F Greatmany Centre, 31 Ship Street, Wanchai
灣仔船街31號智群商業中心G/F
2520-0045

  • Visa
  • Mastercard
  • American Express

Reviews

  • oink oink!

    nice al fresco area but we miss the cosy atmosphere of the old place

    oink oink! | Apr 26 2010

    Dinner consisted of a good crispy-skinned suckling pig, but it could have had more taste in the meat. The skin is very crispy and good though.
    The bacalau with egg is our favorite of the evening.
    We miss the old spot, but having a nice balcony on QRE is good for an outdoor meal.

    • How much did you spend?
      700 for 2 persons
    • Overall Rating
      Good
    • Food 8
    • Service 8
    • Ambiance 7
    • Price 4
  • Recovering Restaurateur

    Good but Expensive for Presentation/Ambiance

    Recovering Restaurateur | Feb 27 2010

    Razor clams w Olive Oil, Garlic and white wine, sweet fresh 3.5/5 but $168 is pretty steep
    Bacalaou gratineed w matchstick fries- after a false start which wasnt crispy, the chef brought out a great recovery. 3/5
    A very nice Douro white- dry and biscuity﹑ Planalto
    Bread was crispy and fresh
    Caesar salad fresh, crisp lettuce but dressing was bland: need lemon, garlic and pepper, croutons stale﹑ nice touch get own parm 2/5
    Skipped the portuguese baked rice(30 min seemed too long)
    Oxtail Stew; nice black pepper, nutmeg and cinn with tomato sauce; a bit like bolognaise but lacking the depth of flavor from braising with good stock. 3.5/5 very family style presentation in a casserole dish but no sides for $168...
    Grilled Spicy Chicken: oregano, cinn, nutmeg, cayenne grilled perfectly; needed lemon 3/5

    service is friendly but not vey attentive on follow up- typical hk﹑
    Always seemed off cue
    They let the table next to us smoke cigars on the patio- ok, we're outside but this is another sign of a business not being willing to say no to one customer who risks losing others. I didn't fuss about it but people at another table asked to move.
    Chef was on floor more than line- perhaps he wouldn't have to apologize to several tables about the kitchen's errors if he spent more time on the line during dinner service.
    1180 for 3 small dishes, 2 entrees & wine- seemed expensive for peasant food served family style w no sides and paper napkins decent silverware and china but cheap cheap dei glasses. 2:75/5

    • How much did you spend?
      1180
    • Overall Rating
      OK
    • Food 7
    • Service 4
    • Ambiance 4
    • Price 2

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