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JW's California and Sushi Bar
Restaurant Info
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Credit Cards:
- Visa
- Mastercard
- American Express
- Diners Club
- China Union
- Opening Hours: 12:00-14:30, 18:00-22:30
- Nearby Parking: Yes
- Valet Parking: Yes
- Reservations Accepted: Yes
- Delivery: No
- Takeaway: No
- Corkage Fee: 250
- Can accommodate large group: Yes
- Children Friendly: No
- Pet Friendly: No
- Private Room Available: Yes
- Dress Code: Smart Casual
- Post 11pm order: No
- Al Fresco: No
Signature Dishes
JW's seafood tower for 2 - Oysters, Alaskan king crab, NZ Green lip mussels, Maine lobster, tiger shrimp; Ningaloo wagyu tomahawk - +1000gr; Cedar plank Norwegian salmon fillet
Vegetarian Dishes
Saffon Risotto; Heirloom tomato salad; Cured tomato and fennel linguine
Signature Drinks
Extensive wine list organised by grapes, varitals and by countries of old and new world wines
Restaurant Ambiance
Simplistic chic
Articles
27 February 2009
27.02.2009
Poolside BBQ Brunch, Eight Sake Experts Dinner – 1 Night Only, Surf and Turf, Crab Cuisine, Carnivore's Delight, W Hotel's Dinner Buffet, Black Truffle Dinner, Chocaholics Chocolate Making Workshop & Dinner
Quick Bites: 13th October
13.10.2008
Celebrity Chef @ Cafe Causette, The Peninsula's Fly and Relax, Ming Court's Hairy Crabs, Pink Ladies' Afternoon Tea, Mediterranean Seafood Buffet, Sake Dinner, H One's Impressive Guest Chef and Tribute Cooking Class
13 February 2009
13.02.2009
$10 Oysters, Atomic Patty Increases Choices, Roka's $38 Happy Hour, New Concept for JW's California, Bird's Nest for Lunch, Le Soleil's New Dishes, Early Bird Sunset Dinner, Campanian Cuisine, Francesco Sabatini in HK

Seafood Buffets
10.06.2009
Seafood is one of my favourite food indulgences. The thought of a freshly shucked oyster with a balance of sweet and salty notes, a succulent lobster, or a piece of flaky, yet firm fish simply cooked, make my mouth water. Seafood for me is what chocolate is to chocaholics, and like those addicted to that edible gift from the cocao tree I too must satiate my needs on a regular basis.
22 February 2010
22.02.2010
BLT Steak's Express Lunch, Breakfast at the Grill, Cepage's Sunday Lunch, Sushi Fridays

27 April 2010
27.04.2010
HK Restaurants in World's Best List, Extended Supper Buffet, Uno Mas Set Lunch, Blue Smoke Bar-B-Que Opening Soon, Sushi Happy Hour, Shun Tak Specialities

Restaurant Highlight - JW's California
26.01.2011
I don't have any scientific method that I employ when deciding which of the many restaurants in Hong Kong to review. Sometimes it is obvious — a new opening that has created a buzz, sometimes it comes recommended to me by fellow foodies, and sometimes it comes about unexpectedly. In the case of JW's California it was the result of a media lunch to introduce the new chef de cuisine, Spanish native, Jordi Villegas.

JW's California - A Culinary Journey
07.06.2011
Some foodies are lucky enough to be able to travel to exciting culinary countries, regularly planning entire trips around food and restaurants. For those not so lucky, chef de cuisine of JW's California, Jordi Villegas, has what he considers the next best thing to travelling to eat with his 'Culinary Adventure'.

March on, Lobster Frenzy
07.03.2012
Reviews
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nice
Alex | Oct 25 2010
very fresh sashimi.i'd always go for lunch rather than dinner simply because of the price tag.otherwise a very decent place
- How much did you spend?
450 - Overall Rating
OK
- How much did you spend?
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Rather expensive
Kung Fu Eater | Oct 17 2010
We sat down for the dinner buffet that is $550 per pax. We feel it is a little expensive for the amount of dishes and the choices. But the Japanese sashimi and seafood were very, very fresh. Lunch buffet serves similar food but cheaper, so it is better to have lunch and not dinner.
- How much did you spend?
600 - Overall Rating
OK
- How much did you spend?
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Bluuuuuuuuuuuuuuuue
Yvonne | Sep 7 2009
The very blue decor makes me a bit dizzy, but the food is decent. True California style, with sushi counter to boot!
- How much did you spend?
600
- How much did you spend?
WOM guide


