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Hutong
-
Address:
28/F One Peking Road, Tsim Sha Tsui
尖沙嘴北京道一號28/F - Telephone: 3428-8342
- District: Tsim Sha Tsui
- Cuisine: Chinese Beijing
Restaurant Info
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Credit Cards:
- Visa
- Mastercard
- American Express
- Diners Club
- JCB
- China Union
- Opening Hours: 12:00-15:00, 18:00-00:00
- Nearby Parking: Yes
- Valet Parking: No
- Reservations Accepted: Yes
- Delivery: No
- Takeaway: No
- Corkage Fee: 350
- Can accommodate large group: yes
- Children Friendly: No
- Pet Friendly: No
- Private Room Available: No
- Dress Code: Smart Casual
- Post 11pm order: Yes
- Al Fresco: No
Signature Dishes
Crispy de-boned lamb ribs in Hutong style, Bamboo clams steeped in Chinese rose wine & chili padi, Crispy soft shell crab with Szechun red pepper, Scalloops with fresh pomelo
Vegetarian Dishes
Available
Signature Drinks
Calvin's chilled Lychee wine with a touch of soda, A range of red, wine and Chinese rice wines
Restaurant Ambiance
Peking's Hutong interiors
Articles
Quick Bites: 16 January
16.01.2009
Angelini's Sunday Pranzo, A Gourmand's Valentine's, Purgatory Pizza, Hutong's Best of Best Menu, Mira's Memorable Valentine's, Caviar Kaspia in HK, Morton's for Fireworks, Pen-Ultimate Romance
"Wunan Style" Cod tossed with Crispy Fermented Bean and Chilli
30.01.2010
This easy to make dish from Hutong is perfect for festive celebrations.
Michelin Chefs Discuss Chinese New Year Cuisine
10.02.2010
Chinese New Year is marked by gathering with family and friends for gastronomic indulgences, but not just any delicious dish will do. Dishes are often chosen for their symbolic meanings that results from the language itself, for example the word for 'fish' also sounds like the word for 'wish' and 'abundance'.
Restaurant Highlight - Hutong
11.02.2009
Contemporary northern Chinese restaurant Hutong has an impressive view, and in my opinion food that is at times as good, both in terms of taste and presentation. The restaurant was recently given one star by Michelin and it is easy to understand what would have appealed to the reviewers.
28 September 2010
28.09.2010
Champagne Brunch @ Lantau, Hutong's New Dishes, New Chef @ Cucina, Blue Hour, RED gets fresh