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Cucina Restaurant Bar and Terrace
Restaurant Info
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Credit Cards:
- Visa
- Mastercard
- American Express
- Diners Club
- China Union
- Opening Hours: 12:00-01:00
- Nearby Parking: Yes
- Valet Parking: No
- Reservations Accepted: Yes
- Delivery: No
- Takeaway: No
- Corkage Fee: 250
- Can accommodate large group: Yes
- Children Friendly: Yes
- Pet Friendly: No
- Private Room Available: No
- Dress Code: Smart Casual
- Post 11pm order: No
- Al Fresco: Yes
Signature Dishes
Prime pork belly with apple cider; Scallops wrapped in pancetta; Peking duck
Vegetarian Dishes
Golden Fried Eggplant with Spicy Garlic
Signature Drinks
Standard drinks, cocktails and wines
Restaurant Ambiance
Contemporary
Articles

Meet your Maker – Graeme Ritchie, chef de cuisine, Cucina
10.11.2008
Born in South Africa, Graeme Ritchie began his career in his home country under the guidance of European chefs. However, as a self-confessed gypsy it wasn't long before he began to work overseas.
26 June 2009
26.06.2009
Black Truffle Dishes, Cucina's Tapas Happy Hour, RED SoHo to Open, Yagura's Sunday Brunch, Yamm's Weekend Afternoon Tea, Azure's 3rd Anniversary Menu
22 March 2010
22.03.2010
Cucina's Afternoon Tea, Unlimited Dim Sum & 1-Hour Business Lunch, Champagne Brunch

8 February 2010
08.02.2010
Chocolate Marathon, 20-Inch Hot Dog, Heritage Bowls, Uno Mas Brunch, Cucina's New Menu, W52's Tasting Menus, Spring is Here, Aqua's New Blood

27 July 2010
27.07.2010
Japanese Seduction; Edible Arrangements for Summer; Suhang Promotion; Cucina's Sunday Brunch; Set Lunch, Dinner, Brunch @ Busy Suzie; Private Room Dining

28 September 2010
28.09.2010
Champagne Brunch @ Lantau, Hutong's New Dishes, New Chef @ Cucina, Blue Hour, RED gets fresh

Meet Your Maker - Antonio Totaro
30.09.2010
Italian native, Antonio Totaro, is the chef de cuisine of Cucina. He brings with him a wealth of experience including working at the Michelin-starred restaurant Don Alfonso 1890 in Italy and Macau. In his new role he intends to elevate Cucina to one of the city's top Italian restaurants.

Citibank Credit Card Present: CUCINA
06.09.2011
Situated on the 6th floor of Marco Polo Hongkong Hotel, CUCINA is not the usual hotel restaurant. It is a dining destination. Not only is it located in the heart of Tsim Sha Tsui, the restaurant also boasts an unobstructed view of the spectacular Victoria Harbour.

Introducing Chef Carmine Esposito at CUCINA
30.11.2011
CUCINA recently welcomed new chef, Carmine Esposito to head the Italian kitchen. Chef Carmine is passionate about authentic Italian cuisine, and he specialises in the making of traditional Italian pizzas. Coming from a family of cooks, Chef Carmine grew up around stoves and pizza ovens. From December onwards, patrons will be able to experience authentic Italian cuisine with traditional taste and a new presentation through Chef Carmine's mouthwatering selection of new dishes.
New Chef and Roast Duck
16.12.2011
Reviews
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Chinese-Italian restauran
Sweetsweet | Aug 16 2011
The extensive menu is a little difficult to navigate but it also gives you the flexibility to mix and match different dishes. I feel the Italian is better than the Chinese, maybe because of the setting. There is not a lot of space between tables but there is no privacy issue, thanks to the design of the layout. The patio at the back is good for cigar smokers but don't look up; the "view" is awful.
- How much did you spend?
220 - Overall Rating
OK
- How much did you spend?
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Bar
Happyeater | Jul 23 2011
Great relaxed and welcoming atmosphere with a view. The bar area is very inviting, although the view can only be seen if you get a table by the window because of the low ceiling. The food is ok too.
- How much did you spend?
400 - Overall Rating
Good
- How much did you spend?
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Good Sunday brunch
to-the-point-reviewer | Sep 22 2010
Was here on Sunday, they do a great Sunday brunch, and very good value at $318 per head, with a good combo of Chinese and Italian food, and a good selection at the raw bar too. Also good value drinks packages (+100 all you can drink wines and soft drinks, +200 all you can drink champagne!)
It was a very boozy Sunday afternoon!- How much did you spend?
$560 per head with champagne! - Overall Rating
Good
- How much did you spend?
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Interesting combination
Steph | Jan 26 2010
Cucina, a touristy restaurant that has two menus, one side is Chinese, the other side is Italian. Went there with my family and everyone opted for Italian. The food presentation was good. Food was moderately priced considered it is in a hotel. The antipasti, pizza was very good, the pasta was too dry and not enough taste. Pretty good over all.
- How much did you spend?
500
- How much did you spend?
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interesting concept
Princess | Oct 6 2009
Dim sum lunch with family, except dad decided to have a pasta. Interesting concept, but it works.
- How much did you spend?
250
- How much did you spend?
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Pizza
Yvonne | Sep 12 2009
The very thin pizza base is done perfectly! I love the Margarita. Also enjoyed the fresh oysters and the dim sum. Great location, with a great view. Decor is a bit eclectic but cool.
- How much did you spend?
430
- How much did you spend?
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East meets West
jon333 | Sep 1 2009
A great idea, and great execution by the kitchen staff. Food is fantastic, both their Western and Chinese food are a hit! Interesting decor, with different themes in different sections of the restaurant. The HK harbourview by the window is always good too.
- How much did you spend?
500
- How much did you spend?
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Excellent International Cuisine
Johnny-Be-Good | Jul 10 2009
I love this restaurant apart from being located on the dark side. Excellent atmosphere and if you're lucky enough to be seated near the window, a great view too. Unlike other restaurants, the hostess will seat you in a nice area even if the restaurant isn't full yet instead of at the entrance.
Usually, international restaurants are mediocre but so far, having been a couple of times, not one dish has let me down. -
love the combo
Andrew L | Feb 17 2009
It is great to have 2 kitchens in one restaurant. Perfect for picking and choosing for the indecisive! Great view indeed as well.
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