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Guest Chef

 

NOBU welcomes Guest Chef Yasuhiko Homma, the executive chef of Matsuhisa Beverly Hills, Nobu Matsuhisa's first restaurant, which opened in 1987. Chef Homma will prepare a special dinner omakase menu which includes signature dishes such as Karasumi Somen and Kobe Beef Saltado. The menu will continued to be served until 23 April.

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