Coffee Mill is featuring time-honoured Chinese New Year specialty dishes as part of its buffet. Highlights include Smoked Fish with Tofu Bean; Crispy Fish Salad; Five-spice Duck Tongue; Spicy Noodle Salad; Jellyfish Salad; Spicy Pig’s Ear; Braise Pork Belly in Chilli Oil; Cantonese Crispy White Bait Salad; Crispy Pork Belly; and Soya Chicken. Plus Char-grilled Tiger Prawns; Clay Pot Baked Crab with Soya Wine and Vermicelli; Sea Cucumber, Goose Web, Oyster Sauce and Green Vegetable; and Bird’s Nest Soup with Crabmeat, Shredded Chicken Chinese Mushroom, Bean Sprout and Green Shallot.